Join Monteverde to celebrate Katie Parla’s new cookbook “Tasting Rome.” Price is $120 (includes four-course dinner, wine, cookbook, tax and gratuity) INFO & TICKETSFind out more »
Chef Sarah and other high profile chefs, local and national celebrities, and business innovators unite to create a more thoughtful, sustainable and delicious future for public school students. INFO & TICKETSFind out more »
At the 2016 NRA Show, taste undiscovered treasures from artisan producers, as well as the brands that made Italian food known all over the world. INFO & TICKETSFind out more »
Monteverde will be celebrating one of the world’s favorite cocktails – the Negroni. A portion of the proceeds from June 6-12 of our Mezcal Negroni will benefit the Mercy Home for Boys & Girls in the West Loop.Find out more »
Monteverde is proud to announce Chef Sarah Grueneberg is the 2017 recipient of the James Beard Foundation Award "Best Chef: Great Lakes".
Monteverde is proud to announce Chef Sarah Grueneberg's new show, Dishalicious, premiering Friday, April 6 at 8:30 p.m. CST on WTTW – PBS Chicago.