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May 2016

Kate Parla “Tasting Rome” Cookbook Dinner

May 16, 2016 @ 6:30 pm - 10:00 pm
Monteverde Restaurant & Pastifico, 1020 W Madison
Chicago, IL 60607 United States

Join Monteverde to celebrate Katie Parla’s new cookbook “Tasting Rome.” Price is $120 (includes four-course dinner, wine, cookbook, tax and gratuity) INFO & TICKETS

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AGC’s 4th Annual Chef’s Playground

May 19, 2016
Art Institute of Chicago, 111 S Michigan Ave
Chicago, IL 60603 United States

Chef Sarah and other high profile chefs, local and national celebrities, and business innovators unite to create a more thoughtful, sustainable and delicious future for public school students. INFO & TICKETS

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NRA Show Bellavita Cooking Demo

May 21, 2016 @ 12:00 pm - 5:00 pm
McCormick Place, 2301 S King Dr
Chicago, IL 60616 United States

At the 2016 NRA Show, taste undiscovered treasures from artisan producers, as well as the brands that made Italian food known all over the world. INFO & TICKETS

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June 2016

Negroni Week

June 6, 2016 - June 16, 2016
Monteverde Restaurant & Pastifico, 1020 W Madison
Chicago, IL 60607 United States

Monteverde will be celebrating one of the world’s favorite cocktails – the Negroni. A portion of the proceeds from June 6-12 of our Mezcal Negroni will benefit the Mercy Home for Boys & Girls in the West Loop.

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Grand Cochon 2016

June 18, 2016
Snowmass Village, 130 Wood Rd
Aspen, CO 81611 United States

After taking the Cochon555 Chicago crown, Chef Sarah and the Monteverde crew will be taking their talents to Grand Cochon in Aspen. More info and tickets below.


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August 2016

Outstanding in the Field

August 10, 2016 @ 4:00 pm - 8:00 pm
City Farm, 550 W Division St
Chicago, IL 60610 United States

Chef Sarah will be cooking al fresco at Ken Dunn’s City Farm as part of the Outstanding in the Field series that promotes local food and agriculture.


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