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2019 Chef’s Hall of Fame Event

March 29, 2020 - March 30, 2020

Join in the fun as we toast to Chef Sarah as one of the 2019 inductees into the Chicago Culinary Museum’s Chef’s Hall of Fame! Chef Sarah is being honored alongside Pastry Chef Meg Galus, the legendary Ina Pinkney and Illinois Restaurant Association’s Executive Vice President Mary Kay Bonoma.

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Details

Start:
March 29, 2020
End:
March 30, 2020

Venue

Rosemont, IL